Thanksgiving

With so many staying home and having smaller celebrations, the amount and variety of leftovers will be limited. But there are still dozens of interesting ways to use leftovers to create great meals for days to come.

Crossroads Mission, a homeless shelter in Yuma, Arizona, cooks up a yearly Thanksgiving meal. But this year, due to the pandemic, the feast is a lot smaller and less social.

Local health officials are hoping to avoid a repeat of the spike in cases and hospitalizations after other holidays this year.

Thanksgiving usually means gatherings and celebrating abundance. As the pandemic rules out crowded tables, Americans mourn missed traditions and build new ones.

Tips for a successful Thanksgiving feast. We’ll talk turkey and all the trimmings with New York Times food editor Sam Sifton.

Ann and Danny Schladetzky are both Army retirees. For the last 14 years, they’ve welcomed soldiers into their home on Thanksgiving day. For many young…

NPR's Michel Martin takes a peek into the Blue Apron test kitchen and speaks with the company's culinary director, Christopher Sorensen, for ideas on what to prepare this holiday.

It's the Friday before Thanksgiving. That means it's time for NPR's Susan Stamberg's traditional recipe that "sounds terrible but tastes terrific" — though her granddaughter begs to differ.

"Emotions are raw and tensions just don't heal overnight," the president-elect admitted in a nearly two-minute video.

It's common knowledge that in 1621 the first Thanksgiving was celebrated at Plymouth. But some say the “real” first Thanksgiving took place more than 20...