The end of summer's intense heat means it is time to start prepping for fall gardens. Squash, snap beans and cucumbers should already be in the ground, but there are still several food plants from Spinach to Swiss Chard that you can be getting ready to plant.
What should we be doing right now to prepare for these gardens?
Click here to see the fall planting guide from Texas A&M AgriLife Extension.
Guest:
- David Rodriguez, Horticulturalist for the Texas AgriLife Extension Service
