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A Restaurateur's Journey to Overcome His Fears

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Miranda McCardle
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Tirso Sigg took a leap of faith coming to the United States from Mexico and taking a job at Disney World for which he wasn't quite qualified. Thanks to a little luck and a lot of ingenuity, he now owns a restaurant business and went on a personal journey to overcome his fear of the unknown.

You can listen to this episode of No Hill For A Climber on Apple Podcasts, Spotify, or anywhere you listen to podcasts.

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