labor issues | Texas Public Radio

labor issues

Courtesy of the United Farm Workers of America

The COVID-19 pandemic has delivered a stunning blow to the economy. Millions of Americans are finding themselves out of work. Millions of other Americans are being told they are essential workers – even though previously they were seen as low skilled and low paid.


Photo by fancycrave1on Pixabay: http://bit.ly/37jFIcO

One of the major challenges with on-the-job sexual harassment claims is that survivors are not aware of all of their rights.


Image from the Institute of Texan Cultures.

Filmmaker Anne Lewis creates films that focus on social action, human rights, and environmental justice. Her new documentary, “A Strike and an Uprising (in Texas),” covers two monumental worker uprisings in the Lone Star State: the 1938 Pecan Shellers strike, and a 1987 march by Stephen F. Austin University employees in Nacogdoches.

Update: The three-month strike by Fort Worth Symphony musicians is over. Musicians on Wednesday voted to approve a new contract. The agreement was reached after two days of federal mediation.

San Antonio celebrated Labor Day with a downtown march that remembered the 490 mile march that Texas farm workers completed 50 years ago.

The Labor Day procession began at San Fernando Cathedral and ended at downtown’s Milam Park. Hundreds gathered and chanted the same slogans that motivated striking farm workers 50 years ago.

On this Labor Day, a look back to 50 years ago – a labor fight, a strike and a legendary march for better wages, improved working conditions and human dignity for farm workers.

On June 1, 1966, farm workers in Starr County in the Rio Grande Valley, virtually all of them Latino, left the melon fields.

They did the unimaginable and went on strike.

They were demanding a $25 dollar-an-hour wage, and improved working conditions, including clean drinking water.

Puerto Rico used to produce some of the best coffee in the world — but that was more than a century ago.

Today, Puerto Rico's coffee crop is just a fraction of what it was then, and little is exported. But there's a movement on the island to improve quality and rebuild Puerto Rico's coffee industry.