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President Trump has said immigration agents are singling out "bad ones" for deportation. So some Houstonians are asking why they took Piro Garcia, a Guatemalan who became an immigrant success story.
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Mike Sutter is eating at a different San Antonio taqueria every day of 2017 for his "365 Days of Tacos" project. And he's discovering a lot about the city's culture in the process.
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About 90 percent of the fish Americans eat is imported, yet fish caught off our shores is often exported. New efforts are promoting locally caught fish, especially ones we've never appreciated before.
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From Texas Standard: In Texas, tacos take priority. But what do you do when you can’t find a taco place? Here are a few taco joints to put in your taco...
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What could be more Texan than Tacos? Tacos are a favorite food but where are the best tacos?And how did tacos become a culinary super star that it is…
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From Texas Standard: In a state where the taco reigns supreme, it was inevitable that someone would write the be-all, end-all book on the subject. That...
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In an election cycle filled with sharp disagreement, one man has landed on a platform everyone can seem to get behind: taco trucks on every corner.
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From Texas Standard: In a state where taco is king, assertions of a town's taco superiority are fightin' words, as past events have shown us. So...
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A blogger for the website Eater claims the phrase "breakfast taco" originated in Austin, Texas. But San Antonians dispute that — saying their city is the true birthplace.
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There’s a war going on. And, like most unnecessarily irksome dustups involving Austin, it centers around tacos – specifically, breakfast tacos.