tamales

The art of making tamales during the holidays is a tradition that many Mexican families in the Texas and all over the world hold near and dear to their heart. It’s a tradition passed down from generation to generation. A group of Texas women who call themselves Las Tamaleras are keeping the tradition alive.

The FBI would not confirm what kind of activity was taking place, nor would it confirm the business it was at. However, FBI agents could be seen at the San Antonio location Wednesday afternoon.

The museum was founded in June 2022 by eight individuals who wanted to highlight Mexican American history and culture. Two of the co-founders, Gus Hinojosa and Juanita Nañez, discuss what led to the creation of the museum, its inaugural exhibit, and why it was important to create a space for Mexican American contributions.

The play — going on its 27th year in San Antonio — was written, produced and directed by Alicia Mena. She spoke about what inspired her to write the play and the impact it has had on audiences.

NPR's Ari Shapiro talks with Juan Carlos Barajas, culinary director of the Indio International Tamale Festival happening in California's Coachella Valley.

There's more than turkey and ham on the holiday table in San Antonio. It's the busiest time of the year for the family-operated Delicious Tamales.

Tamales aren't just a treat that we enjoy on the holidays. Its origins date back thousands of years, and a new institution is exploring the cultural significance behind the staple corn husk dish.

Born on the Laredo-Nuevo Laredo border, Norma Cantú explores the joy, sadness, love, life and the deaths experienced along the border in her new…

This week on Fronteras:The rich history of tamales.Remembering a Pearl Harbor hero in Waco (12:56).Ballet dancer lives the American dream performing “The…

It’s the season for tamales. They come in all sizes and are filled with all sorts of ingredients. And in the Mexican culture, making tamales is a…